Green Tea Gourmet Veggie Stirfry

Ingredients

• 3 tbs vegetable oil
• 2 cups broccoli, cut into florets
• 1 cup sliced (half moon shaped) yellow squash
• 3/4 cup carrot matchsticks
• 1/2 cup snow peas
• 1/2 cup halved green beans
• 1/2 cup sliced red pepper
• 1/4 cup sliced red onion
• (or any of your favorite fresh veggies)
• 1-2 cups of Green Tea Gourmet Sauce depending on how SAUCY you prefer
• 3-4 cups for your favorite rice (optional)

Instructions

1. Heat oil in a large skillet or wok over medium heat.
2. Cook vegetables in oil for 3 minutes, stirring constantly to prevent burning.
3. Stir in Green Tea Gourmet Sauce.
4. Cook until sauce is reduced & vegetables are tender.
5. Serve steamy hot alone or over rice.